Chinese Food

Diced beef and potato with green pepper. Steak can also be fried like this.

Diced beef and potato with green peppers. It's made of the steak I bought yesterday. It's super tender. In fact, the steak I buy usually is used for cooking. Because my Lin doesn't like steak. It's very tender to fry and eat beef like this. Let'... ...

Stir fried clam with leek and moss

I went to the seaside with my husband a few days ago. I lived in the farmyard. There was a dish at dinner. At that time, we all thought it was very delicious. After I went home, I studied it. After I made it, my husband said it was very deliciou... ...

Rice with shredded chicken

Stir fried mushroom with apricot

I made potato omelet in the morning. It was dipped in chubby salad juice with Japanese taste. Niu said it was delicious. For dinner, she had a bowl of rice directly. This dish is fried with Japanese chubby salad juice. It's not even salty. Hahah... ...

Stir fried broccoli

It's good for you to have some simple vegetables.

Steamed prawns with minced garlic and vermicelli

Last time, I made it. Shrimp q-ball. The fans are delicious. My husband is full of praise. Again, I asked to do it again. So I took the time to record the recipe.

Braised broccoli with Scallion

Stir fried sea cucumber and broccoli

Stir fried pig blood with mushroom

Bathing the stomach

Braised noodles with lentils

It's a typical Beijing home-made dish. Many Chinese fast food restaurants or convenience stores sell it outside. But the garlic is too strong. I have to make it myself.

Kung pao chicken

Kung pao chicken is one of the children's favorite dishes. Of course, it's also because I'm a mother and I'm so delicious. I learned this dish from the chef of the international hotel a few years ago. -

Braised bream in brown sauce

Come on. Eat this bowl of noodles with scallion oil

Noodles mixed with scallion oil - simple ingredients, simple method, but not simple taste. Just mix the hot noodles with the hot onion sauce. Let each noodle be fully covered with the sauce and sauce. The fragrant onion and the long sauce. The f... ...

Eating grilled cakes in old Beijing

Stir fried evil with Lu Liang's famous snacks

I made this stir fry with the evil that came back from Shanxi's human flesh two days ago. It's delicious. Evil is not evil. It's a kind of food. Only those who have been to Lvliang can understand it. It's a common food there. PS - Shanxi's littl... ...

Steamed egg soup with clam

There are many seas around Ningbo. Zhoushan and Xiangshan can reach the seaside in more than an hour's drive. Every summer, Ningbo people always go to the seaside to have a look, walk on the beach, soak in the sea water and finally have a seafoo... ...

Roast lamb leg

Mutton leg contains less fat and cholesterol than pork and beef. Compared with pork, the protein content of leg is more and the fat content is less. The contents of vitamin B1, vitamin B2, vitamin B6, iron, zinc and selenium are quite rich. 1. M... ...

Stir fried cabbage with mushrooms

There are some mushroom left in the mixed mushroom soup. There's cabbage at home. I'd like to have a stir fried mixed mushroom cabbage. With the fusion of tomatoes, it's extremely delicious. The cabbage is crisp, the mushroom is tender and smoot... ...

Hot and sour cabbage

Ordinary home-made dishes can also taste full of hometown flavor -

Braised black fish in sauce

Black fish is rich in protein, fat, amino acid, inorganic salt, vitamin, calcium, phosphorus, iron, zinc, selenium, magnesium, potassium, sodium, iron and other minerals. Its nutritional value is very high. Black fish has the effect of dispellin... ...